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Organic Tattva Organic Chana Dal 500g

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Original price Rs. 95.00
Original price Rs. 95.00 - Original price Rs. 95.00
Original price Rs. 95.00
Current price Rs. 90.00
Rs. 90.00 - Rs. 90.00
Current price Rs. 90.00
Organic Chana dal or Bengal Gram Dal is very delicious and yummy and a great source of protein, several vitamins, minerals and fiber. Bengal Gram popularly known as Chana Dal has lowest glycaemic ranking making it diabetic-friendly. Also, having a higher amount of potassium and a lower amount of sodium helps regulate blood pressure. High fiber contained in Chana Dal benefits the digestion process. Does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness Organic chana dal has a slightly sweet and nutty flavor and does not cook down completely when boiled down in soups and lentil dishes Hygienically packed chana dal which is free from impurities such as weevils and stones It does not undergo any artificial polishing with water, oil or leather, thereby retaining its goodness and protein content

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Are you struggling with low vitamins and minerals? Yes, Chana Dal is your single source to overcome your struggle. Chana Dal is a versatile ingredient in Indian households. A rich source of Vitamins especially Vitamin B-complex - B1, B2, B3 and B9 that helps your metabolism. It is also effective when you want to lose those extra kilos.

When consumed with rice, paratha, roti the benefits increase multifold. Organic chana dal has a slightly sweet and nutty flavor and does not cook down completely when boiled down in soups and lentil dishes.

If leading a healthy life is your mantra, then switch to Organic Chana Dal by Organic Tattva today!

Chana dal is rich in B-complex vitamins which play an important role in glucose metabolism and are vital for the body to remain active and energetic. It is also good for the heart as it is rich in antioxidants and reduces inflammation keeping the organ healthy
This is also 100% Vegan | Organic Certified | Gluten Free | Unpolished | NO Additives

Chana Dal

It is always good to soak this dal as it does not cook fast and tastes better too when cooked after soaking for sometime. If you are short of time then you can cook them straightaway too. But keep in mind that the lentils will take a longer time to cook

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