Diabetic Friendly

Bull driven oil / Ganuga oil  are extracted naturally. It is a completely chemical free manufacturing process. In this method, the bulls are attach...

Ragi is gluten free which is processed into Dosa, roti, cutlets, porridges, adai, upma and can also be consumed as a slimming drink! Finger millet ...

Kodo Millet is rich in protein, fiber and minerals and vitamins. Millet's Kodo Millet Upma Rava is easy to cook without compromising your taste bud...

Cookie lovers have a choice of the best alternative. Cookies made up of millets are very good for the human body and they have numerous benefits. M...

Cookie lovers have a choice of the best alternative. Cookies made up of millets are very good for the human body and they have numerous benefits. M...

Millet is a healthier version because it is rich in protein and fibre, which is much more as compared to rice. A healthy lifestyle is possible if y...

In English its called kodo millet, Hindi its called Koden/Kodra, Tamil its called varagu and telugu its called Arikelu/Arika, Kannada its called Ha...

You can eat little millet rice as a rice replacement. It is high in fibre and filled with numerous minerals such as potassium, zinc, iron, and calc...

Foxtail millet is an absolutely great substitute to rice as it keeps you satiated for longer hours. Foxtail Millet is rich in Vitamin B12 which is ...

Browntop millet is one of rarest millets now. These millets can be grown on hard soil with very little amount of water. It is gluten-free, has low ...

Foxtail millet are tiny seeds around 2mm in size, covered in a thin, crispy hull, usually available in light yellowish-brown color. It is grown in ...

Millet is a grain that is tiny in size and round in shape and can be white, grey, yellow or red. Millet is considered a non-allergenic food and so ...

They provide great energy with a negligible number of calories. Since these seeds are Gluten Free and high in fibre, they aid in better digestion.B...

Sorghum rava contains iron and vitamin B-3, high protein and fibre and is gluten free making it an ideal diet for people with gluten intolerance. S...

Mixing grains is a healthy option as each of them has their own unique nutritional value and composition. If a certain nutrient is lacking in one, ...

Cookie lovers have a choice of the best alternative. Cookies made up of millets are very good for the human body and they have numerous benefits. M...

One of the ingredients to make crispy dosa or a soft idlis is White Whole Urad Dal. A Staple lentile in the Indian household. Nature Land Organic ...

Pearl Millet, commonly known as bajra is a profoundly nutritious and easy to digest cereal grain. Being non-glutinous makes it a healthy option for...

Arhar dal commonly known as Toor Dal is a part of the legume family that includes peas, beans, and lentils. It is also known as pigeon peas. It is ...

Go Earth's Organic Kala chana/Black Chickpeas/Desi Chana is beneficial in lowering the risk of heart disease and is diabetic-friendly! It is a grea...

Go Earth Organic Sunflower Oil 1 L Sunflower oil (Helianthus annuus) is a non-volatile oil extracted from the seeds of sunflower. It is a triglycer...

This Kabuli Chana or white Chickpeas are big in size and also delicious. Organickabuli chana from Go Earth is incredibly healthy and high in protei...

Moong dal refers to moong beans with husk removed and split in half. Green Gram Split without Skin / Yellow Moong Dal is the best superfood which i...

Go Earth Mustard Oil, also known as Sarso ka tel, is 100% cold pressed using the best quality mustard seeds that are cultivated in certified organi...