Organic Whole Grains

Go Earth Organic Kodo Millet 500 g Also called Arikelu. This millet brings lightness to the body and is included under the category of Trina Dhanya...

Browntop millet is one of rarest millets now. These millets can be grown on hard soil with very little amount of water. It is gluten-free, has low ...

Ragi is gluten free which is processed into Dosa, roti, cutlets, porridges, adai, upma and can also be consumed as a slimming drink! Finger millet ...

Foxtail millet is an absolutely great substitute to rice as it keeps you satiated for longer hours. Foxtail Millet is rich in Vitamin B12 which is ...

You can eat little millet rice as a rice replacement. It is high in fibre and filled with numerous minerals such as potassium, zinc, iron, and calc...

Pearl Millet, commonly known as bajra is a profoundly nutritious and easy to digest cereal grain. Being non-glutinous makes it a healthy option for...

Go Earth Organic Sorghum Whole 500 g

Barley is a versatile cereal grain derived from the grass Hordeum Vulgare. The grain is chewy and has a nutty flavour. It's renowned as the "King o...

Finger millet Locally called as Ragi. Ragi has high potassium content which helps better functioning of kidneys and heart. Potassium helps in bett...

In English its called kodo millet, Hindi its called Koden/Kodra, Tamil its called varagu and telugu its called Arikelu/Arika, Kannada its called Ha...

Millet is a healthier version because it is rich in protein and fibre, which is much more as compared to rice. A healthy lifestyle is possible if y...